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Sooji Gluten Free

250.00

Gluten-Free Sooji, a versatile and wholesome alternative to traditional semolina. Navhar Gluten-free Sooji contain goodness of sorghum . rich in iron calcium and protein. Very easy to cook

Category: 1

Gluten Free Sooji Uses And Benefits

  1. It contain goodness of sorgum
  2. It is rich in iron calcium and protine
  3. very easy to cook
  4. very useful for making puddings sweet dishes and savories (like dosa,upma,rawa etc)
  5. It is best  replace of wheat semolina
  6.  Distributed by Vixomart

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