Coming in all the classic pasta shapes and sizes you love, gluten-free pasta are those that have been made without wheat or any other gluten-containing ingredients by replacing them with Ragi, Jowar, Bajra, Rice, Starch, Guar Gum As a result, it maintains a taste and texture nearly identical to the past you know and love while being suitable for those with gluten- intolerances!
Multi Millet Pasta – Gluten Free (No Maida/Sooji)
₹260.00
Multi Millet Pasta Ingredients
Ragi, Jowar, Bajra, Rice, Starch, Guar Gum
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Category: 1 Pasta
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- Order will dispatch with in 2 Hours
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